Cake Flavours & Serving Guide

All our cakes, cupcakes and treats are always prepared fresh on order, using the finest organic ingredients.

For food allergies and intolerances please contact us about the ingredients before placing your order. Vegan* 🌱 + Gluten Free* 🌿 options are available. Whilst we make every effort to avoid cross contamination, we cannot guarantee that our products are completely free from these allergens.

Here are some of our highly preferred cake flavour combinations:

CLASSIC CAKE FLAVOURS

• Vanilla Sponge + Signature Vanilla Bean Buttercream
• Double Chocolate Cake + Signature Chocolate Buttercream
• Red Velvet Cake + Signature Vanilla Bean Buttercream
• Spiced Carrot Cake + Vanilla, White Chocolate Buttercream
• Caramel Cake + Signature Vanilla Bean, Caramel Buttercream
• Lemon Cake + Signature Vanilla, Lemon Buttercream
• Chocolate Cake + Cookies and Cream Buttercream

SIGNATURE CAKE FLAVOURS

• Vanilla Sponge + Banana & Caramel & Signature Vanilla Bean Buttercream
• Pistachio Cake + Signature Vanilla Bean Buttercream
• Pistachio Cake + Signature Vanilla Bean Buttercream
• Raspberry Champagne Cake + Raspberry Vanilla Bean Buttercream
• Black Velvet Cake + Signature Dark Chocolate Buttercream
• Vanilla Strawberry Cake + Strawberry Ripple Buttercream
• Raspberry Lemon Cake + Lemon, Raspberry Ripple Buttercream
• Lemon Blueberry Cake + Blueberry Ripple Buttercream
• Strawberry Champagne Cake + Strawberry & Champagne Buttercream

Your fondant cakes will be crumb coated in dark or white chocolate ganache using the finest Belgian Callebaut chocolate unless otherwise requested.

More flavour options are available. Please get in touch with us to discuss the details.

*Please note our products are produced in an environment where allergens such as eggs, gluten, dairy, nuts; peanuts, sesame seeds, cereals are used. 

CAKE SERVING GUIDE